Hot Servery 1900mm

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Specification (Code: 28)

Uses	Ideal for banquets, public and staff catering.
Capacity	5 x 1/1 gastronorm containers.
Dimensions	1900(w) x 710(d) x 1400(h) mm Tray slide: 300(d) mm
Power	Electric model: 32 amp, single phase, 26.7 amps, 6.4 kW, via commando plug
Features	Gantry with heated quartz lighting. Integral hot cupboard. Dry heat Bain Marie. Complete with 5 x 1/1 gastronorm containers and lids. Hot cupboard range 30C to 90C. Bain Marie range 30C to 90C.
Hire with...	Ambient Servery 1990mm (code: 26) Soup Kettle (code: 75) Lowerator 250mm (code: 72) Refrigerated Servery 1200mm (code: 27) Turbo Conveyor Toaster (code: 43) Till Point (code: 25) More products in Serving and Dining Equipment Hire.