Container Kitchens

CKS offers a complete range of temporary catering facilities, from all-in-one ready-fitted kitchens that can be delivered and working in just a few hours, through to specialist units such as storage rooms, refrigerated and freezer coldrooms, self-service facilities, temporary dining areas and washroom facilities.

What's more, we can tailor your temporary kitchen to your specific requirements – we'll fit it with the equipment your staff are used to, in the configuration you prefer. We can supply a unit to feed 30 or a complex to feed 3,000 – or more.

CKS temporary kitchens comply fully with all hygiene, food and health & safety regulations. Standard features include gas safety interlocks, which prevent cooking equipment being used unless the ventilation system is operating, automatic fire suppression and fire-rated construction.

All equipment is designed for commercial catering use and most is manufactured of stainless steel.

Click on the relevant button below to find out more. If you'd like help in choosing exactly the right units for your project, CKS can offer expert advice. Simply fill in the contact form, email sales@cksltd.co.uk or call 0845 812 0800. Alternatively, try clicking on our 'Live Assistance' button, top left on this page, and any available personnel will be happy to offer instant advice.

Production Kitchens
Small, Medium and Large available, with standard specification enabling production of 200, 300 and 400 three course meals per session

Preparation Kitchens
Offering a large number of worksurfaces, these cabins are ideal for the preparation and assembly of a wide range of meals

Warewashing Units
Pass-thru dishwasers, pre-rinse bowls, spray arms with inlet tables as well as plenty of racking and washed item space

Cold Rooms & Storage
Coldstores offer large capacity temperature controlled storage, with all containers kitted out as standard with four tier racking

Complexes
A range of pre-approved, tried & tested, multiple unit designs for you to choose from...

Standard Safety Features in all our production kitchens include:

• 'Gas Safety Interlock' - which prevents cooking equipment being used unless the ventilation system is operating.

• Automatic Fire Suppression

• Fire-rated Container Construction

All internal equipment is of proprietary manufacture and, as a minimum, to medium duty commercial specification, generally of stainless steel fabrication.

For individual units, click on the ‘single solutions’ link, or for larger pre-designed facilities choose ‘custom complexes’.