Catering Equipment

On some occasions, the need for temporary catering facilities may only extend to the installation of an additional Servery Counter or Refrigerator. On others, it may require something much more complex.

With over a million pounds worth of Stand-Alone equipment for long or short term hire - all of the highest quality and all readily available, we can supply just about everything you could possibly need.

Production Equipment
Boiling Pans, Bratt Pans, Combination Ovens, Fryers, Griddles, Grills, Ranges, Re-gen Ovens, Toasters ...

Refrigeration Equipment
Blast Chillers, Cold Rooms, Dairy Cases, Counter-top Fridges, Upright Fridges, Upright Freezers ...

Preparation Equipment
Food processors, Gastronorm Trolleys, Jack Stacks, Mixers, Peelers, Racking, Slicers, Prep Tables, Veg Prep, Waste Disposal ...

Holding Equipment
Plain Top Hot Cupboards... Gas & Electric... Upright Hot Cupboards ...

Warewashing Equipment
Double Bowl Sinks, Dishwashers (Undercounter / Hood / Rack / Flight), Sterilising Sinks, Utensil washers, Water Heaters ...

Serving and Dining Equipment
Ambient Serveries, Hot Serveries, Refrigerated Serveries, Canteen Tables and Chairs, Coffee Machines, Ice Makers, Cutlery Dispensers ...