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The SPW 2.8m / 3.8m is a dedicated pot, pan and utensil wash unit. With a sterilising sink as an option, this cabin is particularly suited to both civil and military applications as well as being perfectly practical for those smaller events where a dishwasher is not required. With its double bowl sink and substantial storage space on the two tier racks, this unit is equally suitable for many varied catering operations, either as a 'stand-alone' facility, or as an additional work area linked to others as part of a larger complex. Download PDF version at the bottom under additional documents.

The MPW 28/62 is a flexible facility for catering operations where the separation of pot and dishwashing areas is required. This unit was designed for use in conjunction with other cabins but it is equally suitable as an addition to an existing wash-up area or as temporary cover whilst other equipment is repaired, refurbished or replaced. The cabin comes complete with a Sterilising sink, Tabling and 4 Tier Racking to maximise your capability for coping with all types of cleansing operations. Download PDF version at the bottom under 'Additional Documents'

The SD 28/38 is a high capacity facility capable of cleaning up to 45 baskets an hour. Though designed specifically for the event and hospitality market, this unit is equally suitable for many other catering operations. The inlet table is equipped with a spray arm and bowl to ensure pre-wash rinsing produces satisfactory results whilst the outlet table is appropriately sized for drying and unloading. With 4 tier Racking, the cabin can also store many washed items ready for re-use. Download PDF version at the bottom under additional documents.

The SCR cold store offers flexible large capacity temperature controlled refrigerated storage. Ideal for those undertaking events, refurbishments or requiring additional space. Equipped with hygienic 4 tier racks to maximise storage space and external plant to allow ease of temperature readings, these cabins are the easy solution to any civil or military demand for designated separate refrigerated rooms. Download PDF version at the bottom under 'Additional Documents'

The MCR cold store offers flexible large capacity temperature controlled refrigerated storage. Ideal for those undertaking events, refurbishments or requiring additional space. Equipped with hygienic 4 tier racks to maximise storage space and external plant to allow ease of temperature readings, these cabins are the easy solution to any civil or military demand for designated separate refrigerated rooms. Download PDF version at the bottom under additional documents.

The SS 28/38 Dry Store offers flexible medium capacity ambient storage capability. These containers are ideal for those undertaking events, refurbishments or requiring additional space, and they can be linked to your existing premises or to any of our kitchens or other cabins. Equipped with hygienic 4 tier racks to maximise storage capacity, these units are the easy solution to providing any civil or military demand for additional or designated stock specific storage areas. Download PDF version at the bottom under 'Additional Documents'

Suitable for all catering establishments.

This automated Coffee Vending Machine, the Coffeemar G500, is a large capacity espresso service model which offers consumers top quality ground coffee. Its bean grinding and pressure boiler system are designed to extract the full essence from the coffee in the shortest time possible from product selection to delivery.

Its modular structure provides easy access to all internal components, while the container layout allows for increased product variety and large capacity.

The extensive range of programming options allow operators to configure the machine to suit their operational needs, while using the latest technological advances in telemetry and payment systems.