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Small Potwash Unit 3.8m
The SPW 2.8m / 3.8m is a dedicated pot, pan and utensil wash unit. With a sterilising sink as an option, this cabin is particularly suited to both civil and military applications as well as being perfectly practical for those smaller events where a dishwasher is not required. With its double bowl sink and substantial storage space on the two tier racks, this unit is equally suitable for many varied catering operations, either as a 'stand-alone' facility, or as an additional work area linked to others as part of a larger complex. Download PDF version at the bottom under additional documents. More... |
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Medium Potwash Unit 6.2m
The MPW 28/62 is a flexible facility for catering operations where the separation of pot and dishwashing areas is required. This unit was designed for use in conjunction with other cabins but it is equally suitable as an addition to an existing wash-up area or as temporary cover whilst other equipment is repaired, refurbished or replaced. The cabin comes complete with a Sterilising sink, Tabling and 4 Tier Racking to maximise your capability for coping with all types of cleansing operations. Download PDF version at the bottom under 'Additional Documents' More... |
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Electrical rating 45 kW. Grid capacity 20 x 1/1. FREE CHEF'S DEMO included! All models require 2 x ¾" BSP water supply More... |
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Gas rating 40 kW. Grid capacity 20 x 1/1 +1. FREE CHEF'S DEMO included! All models require 2 x ¾" BSP water supply More... |
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Small Dishwash Unit 3.8m
The SD 28/38 is a high capacity facility capable of cleaning up to 45 baskets an hour. Though designed specifically for the event and hospitality market, this unit is equally suitable for many other catering operations. The inlet table is equipped with a spray arm and bowl to ensure pre-wash rinsing produces satisfactory results whilst the outlet table is appropriately sized for drying and unloading. With 4 tier Racking, the cabin can also store many washed items ready for re-use. Download PDF version at the bottom under additional documents. More... |
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Electrical rating 68 kW. Grid capacity 20 x 2/1. FREE CHEF'S DEMO included! All models require 2 x ¾" BSP water supply More... |
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Gas rating 70 kW. Grid capacity 20 x 2/1. FREE CHEF'S DEMO included! All models require 2 x ¾" BSP water supply More... |
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Medium Dishwash Unit 6.2m
The MD 28/62 is a high throughput facility for catering operations where larger diner numbers have to be serviced. This unit was designed for long term projects but it is equally suitable for big events and hospitality functions. In addition to the Pass-thru Dishwasher with Pre-rinse Bowl and Spray Arm set in the inlet table, the cabin comes complete with Potwash sink and additional tabling for coping with all types of cleansing operations. With the 4 Tier Racking, the cabin can also store many washed items ready for re-use. Download PDF version at the bottom under additional documents. More... |
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The SCR cold store offers flexible large capacity temperature controlled refrigerated storage. Ideal for those undertaking events, refurbishments or requiring additional space. Equipped with hygienic 4 tier racks to maximise storage space and external plant to allow ease of temperature readings, these cabins are the easy solution to any civil or military demand for designated separate refrigerated rooms. Download PDF version at the bottom under 'Additional Documents' More... |
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The MCR cold store offers flexible large capacity temperature controlled refrigerated storage. Ideal for those undertaking events, refurbishments or requiring additional space. Equipped with hygienic 4 tier racks to maximise storage space and external plant to allow ease of temperature readings, these cabins are the easy solution to any civil or military demand for designated separate refrigerated rooms. Download PDF version at the bottom under additional documents. More... |
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With all the supporting features of the UK's best selling 6 burner range with the added benefits of a semi-sealed hob and boost burners. The 'boost burners' generate 25% more power providing extra performance. The semi-seal hob and drip trays facilitate ease of cleaning. Hob and burners can be lifted away for easy servicing or deep cleaning. Oven has five shelf positions for two shelf cooking, two shelves are supplied as standard. Units supplied upon legs as standard. More... |
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The SCF cold store offers flexible large capacity temperature controlled freezer storage. Ideal for those undertaking events, refurbishments or requiring additional space. Equipped with hygienic 4 tier racks to maximise storage space and external plant to allow ease of temperature readings, these cabins are the easy solution to any civil or military demand for designated separate freezer rooms. Download PDF version at the bottom under 'Additional Documents' More... |
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The MCF cold store offers flexible large capacity temperature controlled freezer storage. Ideal for those undertaking events, refurbishments or requiring additional space. Equipped with hygienic 4 tier racks to maximise storage space and external plant to allow ease of temperature readings, these cabins are the easy solution to any civil or military demand for designated separate freezer rooms. Download PDF version at the bottom under additional documents. More... |
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Small Dry Store Unit 3.6m
The SS 28/38 Dry Store offers flexible medium capacity ambient storage capability. These containers are ideal for those undertaking events, refurbishments or requiring additional space, and they can be linked to your existing premises or to any of our kitchens or other cabins. Equipped with hygienic 4 tier racks to maximise storage capacity, these units are the easy solution to providing any civil or military demand for additional or designated stock specific storage areas. Download PDF version at the bottom under 'Additional Documents' More... |
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Medium Dry Store Unit 6.0m
The MS 28/38 Dry Store offers flexible Large capacity ambient storage capability. These containers are ideal for those undertaking events, refurbishments or requiring additional space, and they can be linked to your existing premises or to any of our kitchens or other cabins. Equipped with hygienic 4 tier racks to maximise storage capacity, these units are the easy solution to providing any civil or military demand for additional or designated stock specific storage areas. Download PDF version at the bottom under 'Additional Documents' More... |
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Chargrill - Counter Top
Suitable for smaller catering establishments. Ideal for burgers, chops and steaks. More... |
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Chargrill 900mm
Suitable for any type of catering establishment. This heavy duty chargrill is ideal for steaks, chops and burgers. More... |
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Chicken Rotisserie 15 Spit
Designed to roast up to 60 chickens at once. Ideal for supermarkets, butchers, high capacity production kitchens and large events. More... |
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Chip Scuttle - Counter Top
Ideal for fast food or pub catering. Chips, fried chicken, scampi can all be kept warm prior to serving. More... |
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The Coffeemar S500 is the ideal Hot Drink dispensing machine for any sales point, featuring Jofemar's robust, vandal-proof design, with top quality materials and an internal plate security system to provide superior protection against attempts to open the machine. This Model offers a wide range of products, with 18 independant selection buttons and five sugar levels for each, 6 product containers and a capacity of 500 cups. Compact coin changer with five tubes for five coin values and full compatibility with today's payment systems, such as card and banknote readers, backed by Jofemar's industry leadership in the most accurate and secure fraud-proof systems. More... |
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Convection Oven - Counter Top
A light duty, compact counter top model providing a fast way of cooking additional menu requirements. Good for regenerating food. More... |
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Convection Oven - Turbofan
A light duty, compact counter top model providing a fast way of cooking additional menu requirements. Good for regenerating food. More... |
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Double Basket Fryer
Ideal for frying bulk quantities of chips, spring rolls, sausages, mushrooms, scampi etc. even deep fried deserts. More... |
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Double Basket Fryer
Ideal for frying bulk quantities of chips, spring rolls, sausages, mushrooms, scampi etc. even deep fried deserts. More... |
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£1,235.07
Falcon 350 Series G350-8 Griddle Plate
Oil splatter guard fitted as standard, piezo ignition with flame failure device. All round drain channel, removable fat collection drawer. Designed to suite specifically with other 350 products. Suitable for mounting upon 350 base units. Cast iron plate provides even heat distribution. Low burner setting.Gas rating 39,000 btu/hr More... |
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Container Kitchens
The units are easily installed and quick to commission. Their modular design enables them to be linked together and/or stacked one upon the other...
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Container Kitchen Systems
Tel: 0845 812 0800
Fax: 0845 812 0801
Email: sales@cksltd.co.uk