6 Search
.jpg)
|
Estimate £: Specify hire period
Boiling Pan 150lt
Bulk preparation of stews, soups and vegetables. Ideal for large quantity liquid heating and boiling in event and institutional kitchens. More... |
|
.jpg)
|
Estimate £: Specify hire period
Boiling Pan 250lt
For large quantity liquid heating and boiling. 250lt capacity gives 1100 x 8 fl oz soup portions simultaneously. More... |
|
.jpg)
|
Estimate £: Specify hire period
Bratt Pan 80lt
No production kitchen producing large volumes of batch cooking is complete without a Bratt Pan. Suitable for every meal - perfect for braising, sealing, shallow frying and general cooking. More... |
|
.jpg)
|
Estimate £: Specify hire period
Bratt Pan 150lt
Suitable for very large quantities and mass catering. Extremely versatile - can be used for shallow frying, boiling, poaching, stewing, braising. More... |
|
.jpg)
|
Electrical rating 11 kW. Grid capacity 6 x 1/1 +1. All models require 2 x ¾ BSP water supply More... |
|
.jpg)
|
||
.jpg)
|
Solid top hob with thermostat, piezo ignition and flame failure valve. Small footprint ensures efficient use of valuable kitchen space. Five position, two shelf operation. Full width opening doors enabling complete and easy access to the entire oven area. Designed to suite specifically with other 350 products. Gas rating 46,700 btu/hr. More... |
|
.jpg)
|
Estimate £: Specify hire period
Small Potwash Unit 3.8m
The SPW 2.8m / 3.8m is a dedicated pot, pan and utensil wash unit. With a sterilising sink as an option, this cabin is particularly suited to both civil and military applications as well as being perfectly practical for those smaller events where a dishwasher is not required. With its double bowl sink and substantial storage space on the two tier racks, this unit is equally suitable for many varied catering operations, either as a 'stand-alone' facility, or as an additional work area linked to others as part of a larger complex. Download PDF version at the bottom under additional documents. More... |
|
.jpg)
|
The G1808X has an extrememly Rapid recovery time giving high volume output per hour, as well as this the oil lasts longer as sediment zone with lift out strainer prevents build up of carbon debris. Also with spark ignition, rear basket locatiing rods and fast response operating thermostat with overiding safety thermostat. More... |
|
.jpg)
|
500 Square basket frontloading dishwasher comes with rinse aid injector. Hot water feed or cold standard 3.2 kW hot feed (13 amp) More... |
|
.jpg)
|
||
.jpg)
|
||
.jpg)
|
The MB611 has a grid capacity of 6 x 1/1 +1, and stands at 840mm tall. All models require 2 x ¾” BSP water supply More... |
|
.jpg)
|
£2,856.21
Falcon Dominator E2101 4 Hot Plate Range
The E2101 has vitreous enamel oven linings and removable oven base allowing an easy clean. As well as this the anti-tilt oven shelves combined with safety locks and neon power indicator ensure safe operation. There are five shelf positions with two-shelf operation as well as full width opening doors enabling complete and easy access to the whole oven area. Two rectangular and two fast heating circular hotplates. Five position, two shelf cooking. Supplied with two nickel-plated shelves. Units supplied upon legs as standard. More... |
|
.jpg)
|
Estimate £: Specify hire period
Medium Potwash Unit 6.2m
The MPW 28/62 is a flexible facility for catering operations where the separation of pot and dishwashing areas is required. This unit was designed for use in conjunction with other cabins but it is equally suitable as an addition to an existing wash-up area or as temporary cover whilst other equipment is repaired, refurbished or replaced. The cabin comes complete with a Sterilising sink, Tabling and 4 Tier Racking to maximise your capability for coping with all types of cleansing operations. Download PDF version at the bottom under 'Additional Documents' More... |
|
.jpg)
|
500 Square basket comes with internal category 5 approved air gap, rinse booster pump, drain pump, detergent and rinse aid injector. Hot or cold water feed standard 3.2 kW hot feed (13 amp) More... |
|
.jpg)
|
Gas rating 40 kW. Grid capacity 20 x 1/1 +1. FREE CHEF'S DEMO included! All models require 2 x ¾" BSP water supply More... |
|
.jpg)
|
The MB1011 has a grid capacity of 10 x 1/1 +1, and stands at 1120mm tall. All models require 2 x ¾" BSP water supply More... |
|
.jpg)
|
Estimate £: Specify hire period
Small Dishwash Unit 3.8m
The SD 28/38 is a high capacity facility capable of cleaning up to 45 baskets an hour. Though designed specifically for the event and hospitality market, this unit is equally suitable for many other catering operations. The inlet table is equipped with a spray arm and bowl to ensure pre-wash rinsing produces satisfactory results whilst the outlet table is appropriately sized for drying and unloading. With 4 tier Racking, the cabin can also store many washed items ready for re-use. Download PDF version at the bottom under additional documents. More... |
|
.jpg)
|
500 Square basket comes with softener, drain pump, detergent and rinse aid injector. Hot or cold water feed standard 3.2 kW hot feed (13 amp) More... |
|
.jpg)
|
Electrical rating 68 kW. Grid capacity 20 x 2/1. FREE CHEF'S DEMO included! All models require 2 x ¾" BSP water supply More... |
|
.jpg)
|
Gas rating 70 kW. Grid capacity 20 x 2/1. FREE CHEF'S DEMO included! All models require 2 x ¾" BSP water supply More... |
|
.jpg)
|
The MB2011 has a grid capacity of 20 x 1/1 +1, and stands at 1930mm tall. FREE CHEFS DEMO included! All models require 2 x ¾" BSP water supply More... |
|
.jpg)
|
Estimate £: Specify hire period
Medium Dishwash Unit 6.2m
The MD 28/62 is a high throughput facility for catering operations where larger diner numbers have to be serviced. This unit was designed for long term projects but it is equally suitable for big events and hospitality functions. In addition to the Pass-thru Dishwasher with Pre-rinse Bowl and Spray Arm set in the inlet table, the cabin comes complete with Potwash sink and additional tabling for coping with all types of cleansing operations. With the 4 Tier Racking, the cabin can also store many washed items ready for re-use. Download PDF version at the bottom under additional documents. More... |
|
.jpg)
|
The SCR cold store offers flexible large capacity temperature controlled refrigerated storage. Ideal for those undertaking events, refurbishments or requiring additional space. Equipped with hygienic 4 tier racks to maximise storage space and external plant to allow ease of temperature readings, these cabins are the easy solution to any civil or military demand for designated separate refrigerated rooms. Download PDF version at the bottom under 'Additional Documents' More... |
|
We also found a few sections of our website matching your search (view all)
Care Homes
Temporary Catering Facilities can be tailored to suit any type of catering operation...
Site Visits
The site visit allows us to advise you on any special requirements you may have and solve any potential problems
« Back to previous page
Container Kitchen Systems Menu
Container Kitchen Systems
Tel: 0845 812 0800
Fax: 0845 812 0801
Email: sales@cksltd.co.uk